Marinated Chuck Roast

10 ingredients
2 steps

Ingredients

  • 1 1/2 c. salad oil
  • 3/4 c. soy sauce
  • 1/4 c. Worcestershire sauce
  • 2 Tbsp. dry mustard
  • 1/3 c. fresh lemon juice
  • 2 1/4 tsp. salt
  • 1 Tbsp. black pepper
  • 1/2 c. wine vinegar
  • 1 1/2 tsp. parsley flakes
  • 2 cloves crushed garlic

Directions

  1. 1
    Combine all ingredients and mix well in glass bowl or jar. Marinate chuck roast or other cuts of beef at room temperature for at least 4 hours.
  2. 2
    Grill to taste.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Spanish olives, sliced salad with minced pimento strips

NOVA 4

All purpose soy sauce, soy

NOVA 4

Original worcestershire sauce, original

NOVA 4

Soy creamer, vanilla

C NOVA 4

More Recipes to Try

Basil-Garlic Butter

3 ingredients

Sugar-And-Spice Acorn Squash

6 ingredients

Vegetable Pasta Salad With Goat Cheese

16 ingredients

Cumin-Crusted Chilean Sea Bass

7 ingredients

Lime Sauce

4 ingredients

Nonnie'S Spaghini Stick-To-Your-Ribs Soup

13 ingredients

Zinfandel-Braised Lamb Chops With Dried Fruit

11 ingredients

Couscous Salad

6 ingredients

Healthy Potato Gratin With Herbs

8 ingredients

Mini Cinnamon Roll Wreath

14 ingredients

Blueberry Bagel Stack-Ups

5 ingredients

Kung Pao Chicken

12 ingredients