Marinated Corn-Bean Salad
11 ingredients
6 steps
Ingredients
- 3/4 c. sugar
- 1/2 c. oil
- 3/4 c. vinegar
- 1 Tbsp. water
- 1 tsp. pepper
- 1 tsp. salt
- 1 (17 oz.) can whole kernel corn, drained
- 1 (16 oz.) can French-style beans, drained
- 1 (16 oz.) can English peas, drained
- 1 c. chopped onion
- 1 c. green pepper, chopped
Directions
-
1Combine first 6 ingredients.
-
2Bring to a boil.
-
3Remove from heat and cool.
-
4Put remaining ingredients in a large bowl.
-
5Pour vinegar mixture over veggies.
-
6Cover and chill at least 4 hours.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage
Trader Joe's
NOVA 4
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Caperberries In Vinegar
La Pedriza
NOVA 3
More Recipes to Try
Ginger-Walnut Tube Cake
17 ingredients
Ribbon Pumpkin Bread
17 ingredients
Mediterranean Couscous
8 ingredients
Dilly Beef Barley Soup
14 ingredients
Leek Potato Pancakes
9 ingredients
Molded Peach Gelatin
4 ingredients
Cheesy Garlic Burgers
7 ingredients
Sweet And Sour Pot Roast For Two
14 ingredients
Fruit Cobbler
5 ingredients
Salmon Couscous Supper
7 ingredients
Four Ingredient Tumbleweeds
4 ingredients
Three-Cheese Sausage Lasagna
10 ingredients