Marinated Fish Kabobs

Name: Marinated Fish Kabobs
Ingredients: 1 pound fresh or frozen haddock fillets; 3 Tbsp cooking oil; 3 Tbsp soy sauce; 2 green onions (scallions) finely chopped; 2 cloves fresh garlic, minced; 1 Tbsp brown sugar; 1 tsp dried mustard; 1/8 tsp black pepper; 1 large green bell pepper; 6 whole mushroom caps; 12 cherry tomatoes

11 ingredients

5 steps

Ingredients

1 pound fresh or frozen haddock fillets
3 Tbsp cooking oil
3 Tbsp soy sauce
2 green onions (scallions) finely chopped
2 cloves fresh garlic, minced
1 Tbsp brown sugar
1 tsp dried mustard
1/8 tsp black pepper
1 large green bell pepper
6 whole mushroom caps
12 cherry tomatoes

Directions

1

Thaw fish if frozen.
2

Cut fish into 1-inch pieces.
3

To make marinade:
4

combine oil, soy sauce, scallions, garlic, brown sugar, dried mustard and black pepper.
5

Place fish pieces in marinade. Cover and let stand at room temperature for 1 hour.