Marinated Flank Steak

6 ingredients
5 steps

Ingredients

  • flank steak
  • 1/4 c. soy sauce
  • 1/4 c. olive oil
  • 1 lemon, squeezed
  • 2 garlic cloves, sliced
  • fresh ground pepper

Directions

  1. 1
    Mix marinade ingredients and pour over flank steak.
  2. 2
    Marinate overnight or at least 4 hours, in refrigerator, turning several times.
  3. 3
    Grill.
  4. 4
    Best if served rare to medium-rare.
  5. 5
    Slice thinly across the grain.

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