Smore's Bars

Directions

1. 1
   Preheat oven to 350 degrees F (177 degrees C) and place the rack in the center of the oven.
2. 2
   Line the bottom and sides of an 8 x 8 inch (23 x 23 cm) square baking pan with aluminum foil.
3. 3
   Stir together the graham cracker crumbs and the sugar.
4. 4
   Add the melted butter and stir until all the crumbs are moistened.
5. 5
   Press this mixture firmly onto the bottom of the prepared pan and bake in preheated oven about 10 minutes, or just until the crust begins to turn golden brown.
6. 6
   Remove from oven and evenly sprinkle with the chocolate chips and marshmallows.
7. 7
   Return to oven and bake for another 10 minutes, or until the marshmallows are soft, lightly golden, and starting to meld together.
8. 8
   Remove from oven and place on a wire rack to cool completely.
9. 9
   Once cooled, lift the squares from the pan by holding the edges of the foil.
10. 10
    With a long sharp knife, cut into squares.
11. 11
    Can be stored at room temperature for several days.