Marinated Flank Steak
9 ingredients
7 steps
Ingredients
- 14 cup lemon juice
- 2 tablespoons Worcestershire sauce
- 2 tablespoons prepared mustard
- 1 tablespoon olive oil
- 1 tablespoon sugar
- 3 garlic cloves, chopped
- 12 teaspoon salt
- 14 teaspoon pepper
- 1 12 lbs flank steaks
Directions
-
1In a shallow dish, whisk together all ingredients except steak.
-
2Pierce steak all over with a fork and toss in marinade.
-
3Marinate for at least 30 minutes, turning once.
-
4In a cast iron skillet, heat 1 tbsp olive oil over high heat until smoking (if you let it get this hot, all health benefits reverse).
-
5Remove steak from marinade and cook about 4-5 minutes per side for medium rare.
-
6Rest covered for 5 minutes.
-
7Bring marinade to a boil in small saucepan; strain into serving dish.
Products Matching These Ingredients
Eirn original curry Sauce
Eirn
NOVA 4
Mcvitie's, digestives cheesecake, lemon
Mcvitie's
NOVA 4
Walkers Crisp Famously Worcester Sauce Crisps
Walkers
Proteinbar with lemon flavour
Herbalife
NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage
Trader Joe's
NOVA 4
100% Pure Orange Juice from Concentrate
Mr. J's,USDA,M & B Products
E NOVA 1
Fuji pom blend juice
Ryan Orchards
E NOVA 1
Ryan's, Organic Juice, Apple
Ryan Orchards
C NOVA 1
Original worcestershire sauce, original
NOVA 4
Worcestershire Sauce
Harris Teeter
E NOVA 4
Worcestershire sauce, worcestershire
E NOVA 4
More Recipes to Try
Mom'S Hearty Bacon Casserole
6 ingredients
Chicken Pot Pie
8 ingredients
Last Minute Crab Casserole
6 ingredients
Lemon Cake
3 ingredients
Christmas Poinsettias
11 ingredients
Mom'S Sweet Dough
10 ingredients
St. John'S Club Kale Soup
16 ingredients
Angel Biscuits
9 ingredients
Shrimp Dip
5 ingredients
Oyster Dressing
8 ingredients
Salad Dressing
6 ingredients
Parmesan Chicken
3 ingredients