Marinated Flank Steak

10 ingredients
4 steps

Ingredients

  • 1 cup soy sauce
  • 1 cup teriyaki sauce
  • 12 cup freshly squeezed orange juice
  • 12 cup fresh lemon juice
  • 12 cup honey
  • 1 teaspoon ginger powder
  • 1 tablespoon crushed red pepper flakes
  • 2 bunches chopped scallions
  • salt and pepper, to taste
  • 3 lbs flank steaks

Directions

  1. 1
    Combine all ingredients except steak, let set for 1 hour.
  2. 2
    Marinate the flank steak in this mixture for at least 4 hours.
  3. 3
    Before grilling, remove the flank steak from the marinade, wiping the excess marinade off from the flank steak to prevent flash fires or burning while you grill the steak.
  4. 4
    Grill according to your preference.

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