Marinated Melon and Strawberries
8 ingredients
6 steps
Ingredients
- 1 each melon ripe, rind removed, cut into chunks
- 2 cups strawberries fresh
- 1/2 cup orange juice
- 2 tablespoons brown sugar
- 1 cup sour cream low-fat
- 3 tablespoons honey
- 3 tablespoons crystallized ginger (candied) finely chopped
- 1 x mint leaves leaves, fresh
Directions
-
1Place melon chunks and strawberries in a large shallow dish.
-
2Combine orange juice and brown sugar and pour over fruit.
-
3Marinate mixture in the refrigerator for at least 2 hours.
-
4Combine sour cream, honey and ginger in a small bowl and refrigerate for about 30 minutes.
-
5Spoon melons into individual serving bowls, and top with sour cream mixture.
-
6Garnish with fresh mint leaves.
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