Marinated Mushrooms

10 ingredients
5 steps

Ingredients

  • 1 lb. mushrooms
  • 1/4 c. lemon juice
  • 1/2 c. olive or vegetable oil
  • 1/4 c. snipped parsley
  • 3/4 tsp. salt
  • 1/4 tsp. freshly ground pepper
  • 2 green onions with tops, thinly sliced
  • 1 clove garlic, finely chopped
  • paprika
  • parsley sprigs

Directions

  1. 1
    Cut mushrooms into 1/8-inch slices.
  2. 2
    Mix mushrooms and lemon juice in 1 1/2-quart bowl.
  3. 3
    Stir in oil, 1/4 cup parsley, salt, pepper, onions and garlic; toss.
  4. 4
    Cover and refrigerate, stirring occasionally at least 3 hours.
  5. 5
    Garnish with parsley before serving.

Products Matching These Ingredients

More Recipes to Try