Marinated Mushrooms

3 ingredients
6 steps

Ingredients

  • 1 to 2 pkg. fresh mushrooms
  • 1/4 c. soy sauce
  • 1 stick butter

Directions

  1. 1
    Melt butter in a saucepan large enough to hold mushrooms.
  2. 2
    Use low heat.
  3. 3
    Add soy sauce.
  4. 4
    Add washed (and halved if large) mushrooms.
  5. 5
    Let simmer on lowest heat for at least 1/2 hour.
  6. 6
    Serve warm.

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