Marinated Mushrooms

7 ingredients
2 steps

Ingredients

  • 2 (8 oz.) cans mushrooms, drained
  • juice from 1/2 lemon
  • 2 Tbsp. olive oil
  • 1/4 tsp. coarsely ground black pepper
  • 1 tsp. oregano
  • 1/2 tsp. garlic salt
  • grated cheese (optional)

Directions

  1. 1
    Combine all the ingredients except the grated cheese.
  2. 2
    Place in refrigerator and let marinate for several hours or overnight. When ready to serve, sprinkle with grated cheese, if desired.

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