Marinated Mushrooms

Name: Marinated Mushrooms
Ingredients: 1 lb button mushroom; 1 small onion, thinly sliced; 2 garlic cloves, minced; 1/3 cup white wine vinegar; 1/3 cup vegetable oil; 1 teaspoon salt; 1 teaspoon ground mustard; 1 teaspoon pepper

8 ingredients

4 steps

Ingredients

1 lb button mushroom
1 small onion, thinly sliced
2 garlic cloves, minced
1/3 cup white wine vinegar
1/3 cup vegetable oil
1 teaspoon salt
1 teaspoon ground mustard
1 teaspoon pepper

Directions

1

In a large saucepan, combine all ingredients.
2

Bring to a boil over medium-high heat. Cook, uncovered, for 6 minutes, stirring once.
3

Cool to room temperature. Transfer to a bowl, cover and refrigerate overnight.
4

The flavor is really enhanced after overnight refrigeration.