Marinated Mushrooms

9 ingredients
3 steps

Ingredients

  • 1/3 c. wine vinegar
  • 2/3 c. olive or salad oil
  • 1 Tbsp. chopped parsley
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. sugar
  • 1 Tbsp. lemon juice
  • 1 clove garlic
  • 2 lb. small fresh mushrooms, washed

Directions

  1. 1
    Combine vinegar, oil, parsley, salt, pepper, sugar and lemon juice in a large container with cover.
  2. 2
    Add garlic and mushrooms. Marinate several hours or days in refrigerator.
  3. 3
    Remove garlic and serve.

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