Marinated Pears

4 ingredients
5 steps

Ingredients

  • 1 (28 oz.) can pear halves
  • 1 cinnamon stick
  • 6 whole allspice
  • 4 peppercorns

Directions

  1. 1
    Drain pears reserving 1 cup of the syrup.
  2. 2
    Combine syrup, cinnamon stick, allspice and peppercorns.
  3. 3
    Bring to a boil, cover and simmer 5 minutes.
  4. 4
    Pour over pears.
  5. 5
    Cover and refrigerate overnight.

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