Marinated Shrimp

8 ingredients
4 steps

Ingredients

  • 10 lb. shrimp
  • 1 tsp. salt
  • 1 tsp. seafood seasoning
  • 1 1/2 c. mayonnaise
  • 1 1/2 c. ketchup
  • 1 tsp. garlic salt
  • 1 small onion, chopped
  • 3/4 tube anchovy paste

Directions

  1. 1
    Boil shrimp in enough water to cover with salt and seafood seasoning.
  2. 2
    Boil until pink; drain, peel and devein.
  3. 3
    Combine remaining ingredients.
  4. 4
    Put shrimp in sauce and marinate overnight in airtight container in refrigerator.

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