Marinated Shrimp

Name: Marinated Shrimp
Ingredients: For the marinade:; 1/4 cup lemon juice; 1 1/2 teaspoons salt; 1 teaspoon sugar; 3/4 cup olive oil; 3/4 cup red wine vinegar; 3/4 cup water; 2 bay leaves; 2 1/2 teaspoons celery seeds; Hot sauce, to taste; For the shrimp:; 2 pounds shrimp, peeled, deveined, and cooked; 2 cups Vidalia onions, sliced; 2 ounces capers, undrained

14 ingredients

2 steps

Ingredients

For the marinade:
1/4 cup lemon juice
1 1/2 teaspoons salt
1 teaspoon sugar
3/4 cup olive oil
3/4 cup red wine vinegar
3/4 cup water
2 bay leaves
2 1/2 teaspoons celery seeds
Hot sauce, to taste
For the shrimp:
2 pounds shrimp, peeled, deveined, and cooked
2 cups Vidalia onions, sliced
2 ounces capers, undrained

Directions

1

For the marinade: Mix together all of the ingredients. Set aside.
2

In a large bowl, layer the shrimp, onions, and capers. Pour the marinade over the top, cover, and refrigerate for at least two hours. Remove the bay leaves before serving.