Marinated Slaw

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. white vinegar
  • 1 1/2 c. sugar
  • 2 tsp. pickling salt
  • 1/2 c. Mazola oil
  • 2 Tbsp. celery seed
  • 1 large cabbage, shredded
  • 1 large green pepper, diced
  • 1 large onion, chopped

Directions

  1. 1
    Bring to a boil the first 5 ingredients.
  2. 2
    Pour boiled mixture over cabbage, peppers and onions.
  3. 3
    Let cool overnight.
  4. 4
    Will keep 10 days.

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