Marinated Vegetable Salad

Ingredients

• 1 red pepper deseeded, thickly sliced
• 1 yellow pepper deseeded, thickly sliced
• 1 green pepper deseeded, thickly sliced
• 2 zucchini thinly sliced
• 2 baby eggplants thinly sliced
• olive oil for frying
• 4 1/2 ounces button mushrooms halved if large
• 3 cloves garlic sliced
• marinade
• 1 cup olive oil
• 2/3 cup lemon juice
• 2 lemons finely grated zest
• 2 tablespoons parsley chopped
• 4 sprigs thyme chopped
• 1 red chili deseeded, sliced