Marinated Vegetables
7 ingredients
4 steps
Ingredients
- 1/4 c. rice vinegar
- 1/2 tsp. Accent
- 1/2 tsp. sugar
- 1/4 tsp. ground ginger
- 1 sliced green onion
- 1 1/2 tsp. toasted sesame seed
- 1 lb. fresh vegetables, cut into sticks or pieces and blanched (if needed)
Directions
-
1In large bowl, whisk together first 4 ingredients.
-
2Stir in green onion and sesame seed.
-
3Add vegetables; toss.
-
4Cover and refrigerate 3 to 4 hours.
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