Marinated Vegetables

7 ingredients
5 steps

Ingredients

  • 4 c. assorted fresh vegetables
  • 1/4 c. real lemon juice
  • 1/4 c. vegetable oil
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 tsp. oregano or thyme leaves
  • 1/8 tsp. pepper

Directions

  1. 1
    Place vegetables in plastic bag or shallow dish.
  2. 2
    Combine remaining ingredients.
  3. 3
    Mix well.
  4. 4
    Pour over vegetables.
  5. 5
    Cover. Marinate in refrigerator 6 hours or overnight.

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