Marinated Vegetables

12 ingredients
4 steps

Ingredients

  • 1 green pepper
  • 1 small cauliflower
  • 1 bunch broccoli
  • 10 large mushrooms
  • 3 stalks celery
  • 1 c. sugar
  • 2 tsp. dry mustard
  • 1 tsp. salt
  • 1/2 c. vinegar
  • 1 1/2 c. oil
  • 1 small onion, grated
  • 1 Tbsp. poppy seeds

Directions

  1. 1
    Cut vegetables into bite-sized pieces.
  2. 2
    Mix all ingredients together and stir until vegetables are well coated.
  3. 3
    Marinate overnight.
  4. 4
    This can be served as a side dish or with toothpicks as an appetizer.

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