Marinated Vegetables

Ingredients

• 1 (No. 202) can peas
• 1 (No. 202) can French-style green beans
• 1 (No. 202) can Chinese vegetables
• 1 small size can water chestnuts, sliced
• 1 small size can carrots, sliced
• 8 stalks celery, diced
• 1 green pepper, diced
• 1 small jar pimentos
• 1 small onion, diced or dried onion
• 1 c. sugar or 1/2 c. sugar and sweetener
• 3/4 c. vinegar
• 1/2 c. salad oil
• 2 Tbsp. water
• dash of garlic salt