Marinated Vegetables

11 ingredients
2 steps

Ingredients

  • 1 can French style green beans (drained)
  • 1 can small English peas (drained)
  • 2 grated carrots
  • 1 bell pepper - cut in bite size pieces
  • 1 large onion (sliced)
  • 1 large tomato (diced)
  • 2 cucumbers sliced
  • salt & pepper to taste
  • 1 c. vinegar
  • 1 c. oil
  • 1 c. sugar

Directions

  1. 1
    Combine vegetables.
  2. 2
    Mix vinegar, oil and sugar and pour over vegetables and let set overnight in refrigerator.

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