Marinated Vegetables

Name: Marinated Vegetables
Ingredients: 5 c. broccoli; 2 cucumbers, sliced; 1 onion; 1 green pepper; 1 red pepper; 3 carrots; 1 (6 oz.) sliced black olives; 1/2 c. Parmesan cheese; 1/2 tsp. oregano; 1/2 tsp. basil; 1 (8 oz.) Italian dressing

11 ingredients

11 steps

Ingredients

5 c. broccoli
2 cucumbers, sliced
1 onion
1 green pepper
1 red pepper
3 carrots
1 (6 oz.) sliced black olives
1/2 c. Parmesan cheese
1/2 tsp. oregano
1/2 tsp. basil
1 (8 oz.) Italian dressing

Directions

1

Add 2 large tomatoes without the seeds and toss. Season with salt
2

and
3

pepper; chill
4

about 4 to 6 hours.
5

I usually blanch the
6

broccoli
7

and carrots about 3 minutes.
8

Let them cool. Don't
9

cook
10

broccoli
11

and carrots together; cook them separate.

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