Marjorie'S Corn Pudding

6 ingredients
4 steps

Ingredients

  • 2 Tbsp. cornstarch
  • 3/4 c. sugar
  • 2 large eggs
  • 1 (12 oz.) can evaporated milk
  • 1 can cream-style corn
  • 2 Tbsp. butter, melted

Directions

  1. 1
    Mix together cornstarch and sugar.
  2. 2
    Add eggs, milk, corn and butter.
  3. 3
    Pour into a 1 1/2-quart pan.
  4. 4
    Bake at 300° for 1 1/4 hours or until firm.

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