Mark Twain Biscuits
8 ingredients
10 steps
Ingredients
- 2 c. flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. soda
- 1/2 c. shortening
- 1 cake yeast
- 1 tsp. salt
- 1 or 2 tsp. sugar
- 3/4 c. buttermilk
Directions
-
1Measure flour after sifting.
-
2Dissolve yeast in 1/4 cup warm water.
-
3Mix dry ingredients with pastry blender.
-
4Add yeast and stir well.
-
5Add buttermilk.
-
6Place in greased bowl.
-
7Cover and refrigerate for several hours.
-
8Roll out biscuits.
-
9Place on greased pan.
-
10Bake 10 to 12 minutes at 450°.
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