Marshmallow Brownies

Directions

1. 1
   Melt margarine in a 12 x 8-inch pan.
2. 2
   Mix in bowl the sugar, cocoa and beaten eggs.
3. 3
   Pour the melted margarine into the mixture.
4. 4
   Add flour, vanilla and chopped nuts.
5. 5
   When blended, pour into floured pan (the one you melted the margarine in).
6. 6
   Bake for 15 minutes at 350°.
7. 7
   Remove from oven.
8. 8
   Place large marshmallows 1 inch apart on top.
9. 9
   Return to oven for 5 minutes more.
10. 10
    Remove from oven and press marshmallows flat with fork.
11. 11
    When cool, frost.