Marshmallow Bumpies

8 ingredients
9 steps

Ingredients

  • 3 ounces cream cheese softened
  • 2 tablespoons milk
  • 2 cups powdered sugar
  • 1/4 teaspoon vanilla extract
  • 2 ounces chocolate unsweetened
  • 18 teaspoon salt
  • 3 cups miniature marshmallows
  • 1 x coconut flaked

Directions

  1. 1
    Blend together cream cheese and milk.
  2. 2
    Add sugar and vanilla, mixing well.
  3. 3
    Set aside.
  4. 4
    Melt chocolate over hot water, stirring until smooth.
  5. 5
    Combine cream sheese mixture, melted chocolate, and salt, mixing together ell.
  6. 6
    Fold in marshmallows.
  7. 7
    Drop by teaspoonfuls into coconut, completely coating each candy.
  8. 8
    Place on a greased cookie sheet.
  9. 9
    Chill in refrigerator until firm.

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