Marshmallow Popcorn

4 ingredients
7 steps

Ingredients

  • 6 to 8 qt. popped popcorn
  • 1/2 c. butter or margarine
  • 1/2 c. brown sugar
  • 1 heaping c. mini marshmallows or 10 large

Directions

  1. 1
    In medium saucepan melt butter and brown sugar.
  2. 2
    Bring to a boil, stirring occasionally.
  3. 3
    Remove from heat.
  4. 4
    Immediately add marshmallows.
  5. 5
    Stir until melted.
  6. 6
    Pour over popped corn and stir until distributed evenly.
  7. 7
    Salt to taste.

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