Marshmallow Refrigerator Pie

Directions

1. 1
   First off, I recommend purchasing a high-quality ready-to-bake pie shell. Don't scrimp.
2. 2
   8 ounces marshmallows = 32 large or 320 miniatures. You can use Dream Whip.
3. 3
   In a double boiler, place milk and marshmallows.
4. 4
   Melt, stir and then chill.
5. 5
   Fold in the cream, grated chocolate and pecans.
6. 6
   Pour this into a baked pie shell and refrigerate. Serve after it has chilled. Excellent on a hot summer day.