Marshmallow Salad
7 ingredients
3 steps
Ingredients
- 3 c. miniature marshmallows
- 1 8-oz. pkg. cream cheese, room temperature
- 1/2 c. sugar
- 1 c. crushed pineapple, drained
- nuts
- 1/4 c. vinegar
- 2 Tbsp. flour
Directions
-
1Mix marshmallows, pineapple, cream cheese and nuts in bowl. Cook vinegar, sugar and flour until thick.
-
2Pour over salad.
-
3Let cool 2 hours before serving.
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