Marshmallow Salad

5 ingredients
3 steps

Ingredients

  • 1/2 c. milk
  • 1 lb. marshmallow
  • 2 c. whipped cream
  • 1 sm. can crushed pineapple, drained
  • crushed graham crackers

Directions

  1. 1
    Heat milk and marshmallows until melted. Cool. Add whipped cream and pineapple.
  2. 2
    Line pan with half of crumbs, fill with marshmallow filling, sprinkle top with remaining crushed graham crackers.
  3. 3
    Cool several hours.

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