Marshmallow Sauce
5 ingredients
6 steps
Ingredients
- 3/4 c. sugar
- 1/4 c. milk
- 1/2 lb. marshmallows
- 2 Tbsp. water
- 1/2 tsp. vanilla
Directions
-
1Boil sugar and milk to thread stage.
-
2Cool and beat until thick.
-
3Set in pan of hot water and beat until thin enough to pour.
-
4Dissolve marshmallows in double boiler with water.
-
5Stir until smooth.
-
6Pour syrup over marshmallows; beat.
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