Marshmallow Treats
3 ingredients
6 steps
Ingredients
- 1/4 c. margarine or butter
- 1 (6 to 10 oz.) pkg. marshmallows or 4 c. miniature marshmallows
- 5 c. Kellogg's Rice Krispies
Directions
-
1Melt margarine in large saucepan over low heat.
-
2Add marshmallows and cook, stirring constantly, until marshmallows melt and mixture is very syrupy.
-
3Remove from heat.
-
4Add Rice Krispies.
-
5Stir until coated.
-
6Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 x 2-inch pan.
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