Martha Patch'S Ozark Pudding

Directions

1. 1
   Cream sugar and shortening and add lemon rind.
2. 2
   Add eggs 1 at a time.
3. 3
   Beat until fluffy.
4. 4
   Sift flour, baking powder and salt and add, beating after every addition.
5. 5
   Pour 1/2 of batter into greased 8 x 8 x 2-inch pan.
6. 6
   Pare and cut apples into slices. Place over batter and top with remaining batter.
7. 7
   Sprinkle with topping of 1/2 cup sugar, 1/2 teaspoon cinnamon and 1/4 cup chopped nuts over the top of batter.
8. 8
   Bake at 350° for 50 minutes. Serves 9.