Martha'S Biscuits

4 ingredients
3 steps

Ingredients

  • 2 1/4 c. self-rising flour
  • 1/2 c. butter flavored Crisco
  • 2/3 c. sweet milk
  • 1 egg, beaten

Directions

  1. 1
    Cut Crisco into flour until crumbly; add milk and egg.
  2. 2
    Turn onto floured surface and cut out biscuits.
  3. 3
    Bake at 400° to 450° until browned.

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