Martha's Cake

8 ingredients
7 steps

Ingredients

  • 1 (18 ounce) box yellow cake mix
  • 1 (3 ounce) box vanilla pudding mix
  • 1 (3 ounce) box chocolate pudding mix
  • 4 eggs
  • 1 12 cups water
  • 12 cup canola oil
  • 1 (12 ounce) package chocolate chips
  • 1 tablespoon flour

Directions

  1. 1
    Place chocolate chips in plastic baggy along with the flour.
  2. 2
    Shake well and set aside.
  3. 3
    Mix all ingredients in the order given.
  4. 4
    Pour into greased bundt or tube pan.
  5. 5
    Bake at 350 degrees for 50-60 minutes.
  6. 6
    Test with tootpick.
  7. 7
    Let cool for 10 minutes in pan and turn out onto cake platter.

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