Martha Washington Candy
8 ingredients
3 steps
Ingredients
- 1 stick butter
- 1 can Eagle Brand milk
- 2 boxes powdered sugar
- 1 tsp. vanilla
- 1 small can coconut
- 12 oz. pecans, finely chopped
- 1 (12 oz.) pkg. chocolate chips
- 1/2 stick paraffin
Directions
-
1Mix butter, milk, powdered sugar, coconut and pecans together and roll into a ball about the size of a walnut.
-
2Chill overnight. In double boiler, melt the chocolate chips and the paraffin. Then dip each ball into the chocolate mixture with a toothpick and place on wax paper to dry.
-
3Makes about 60 to 80 balls.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Whole Milk
C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts
Ritter Sport
NOVA 4
Coconut Tree Brand, Pho Ga Spice Cube
Lucky Shing Co. Ltd.
NOVA 4
Coconut Tree Brand, Kho Tieu Seasoning Spice Cube
Lucky Shing Co. Ltd.
NOVA 4
Coconut Tree Brand, Spice Cube Soup Sessoning
Lucky Shing Co. Ltd.
NOVA 4
Balsamic Vinegar Of Modena Gold Eagle
De Nigris
NOVA 4
Balsamic Vinegar Of Modena White Eagle
Acetificio Marcello Denigris, De Nigris
NOVA 2
Balsamic Vinegar of Modena Bronze Eagle
Acetificio Marcello Denigris, De Nigris
NOVA 2
More Recipes to Try
Microwave Roux
9 ingredients
Crock Pot Beef Taco Casserole
8 ingredients
Croatian Simple Tomato Salad
8 ingredients
Crock Pot Triple Hot Chocolate
10 ingredients
Sugar Free Bbq Sauce & Sugar Free Ketchup
16 ingredients
Healthy Apple Cinnamon Muffins
9 ingredients
Hummus Gourmet
9 ingredients
Smoked Mozzarella Pasta Salad
11 ingredients
Whole Baby Zucchini
5 ingredients
Salsa Para Tacos - Tucson'S El Charro
10 ingredients
Jalapeno Pepper And Herb Cheese Mousse
6 ingredients
Creamy Brown Rice Risotto .
12 ingredients