Martha Washington Candy

6 ingredients
5 steps

Ingredients

  • 2 lb. powdered sugar
  • 1 stick melted oleo
  • 1 can Pet milk
  • 4 c. chopped nuts
  • 1 block paraffin
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Sift sugar.
  2. 2
    Pour in milk and oleo.
  3. 3
    Mix well and add nuts. Flour your hands with powdered sugar and roll mixture into balls. Melt paraffin and chocolate chips.
  4. 4
    Dip balls into chocolate mixture.
  5. 5
    Cool on wax paper.

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