Martha Washington Candy

7 ingredients
1 steps

Ingredients

  • 2 c. finely chopped pecans
  • 2 lb. confectioners sugar
  • 1 (14 oz.) pkg. flaked coconut
  • 1 stick butter, melted
  • 1 can sweetened condensed milk
  • 1/4 lb. paraffin
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Combine nuts, sugar and coconut; add butter and milk. Mix well; chill. Form into balls; chill balls until firm. Melt paraffin and chocolate chips together in double boiler. Insert wooden picks into candy balls; dip into chocolate mixture. Place on waxed paper to harden.

Products Matching These Ingredients

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