Martha Washington Candy

7 ingredients
3 steps

Ingredients

  • 2 lb. confectioners sugar
  • 1/2 c. margarine, melted
  • 1 can sweetened condensed milk
  • 1 tsp. vanilla
  • 1 qt. nuts, coconut and candied fruit
  • 8 sq. unsweetened baking chocolate
  • 1/4 lb. paraffin wax

Directions

  1. 1
    Mix sugar, margarine, milk, vanilla, nuts, coconut and candied fruit.
  2. 2
    Butter hands and roll mixture into small balls about 1/2-inch in diameter.
  3. 3
    Place on cookie sheet and place in refrigerator to cool.

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