Martini Olives

Directions

1. 1
   Open the jars and drain the olives, putting them into a bowl.
2. 2
   Pour in the gin, vermouth and chili oil and give them a stir.
3. 3
   Leave to steep for half an hour or so while you get ready for your party.
4. 4
   You can put any leftover olives in a jar with a lid for another couple of days, or indeed longer though it's doubtful that will arise.