Marvettas Spanish Rice
6 ingredients
5 steps
Ingredients
- 2 c. Minute rice
- 1 tsp. garlic powder
- chopped onion
- 1 can stewed tomatoes
- shredded cheese
- 6 strips bacon
Directions
-
1Fry bacon until crispy; set aside.
-
2Brown rice and onion in bacon grease.
-
3Add tomatoes and garlic.
-
4Cover and simmer until rice is done.
-
5Cover with cheese and bake until cheese melts. Crumble bacon on top.
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