Mary Grace'S Corn Pudding

6 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 2 c. milk
  • 3 Tbsp. flour
  • salt to taste
  • 1/2 c. sugar
  • 3 eggs, beaten

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Place in a greased Pyrex dish and bake at 400° for 1 hour or until knife comes out clean.
  3. 3
    Pudding will be firm when done.

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