Mary'S Chicken

8 ingredients
5 steps

Ingredients

  • 2 chicken breasts, cut in half
  • 6 chicken thighs
  • 2 Tbsp. olive oil
  • parsley
  • oregano
  • garlic salt
  • salt
  • pepper

Directions

  1. 1
    Thoroughly wash chicken and remove skin.
  2. 2
    In a large kettle, cover bottom with oil; sprinkle parsley flakes to cover bottom; sprinkle garlic salt, dash of pepper, salt and oregano.
  3. 3
    Place chicken on high heat for 1 minute.
  4. 4
    Turn over, then high heat for 1 minute.
  5. 5
    Put on lowest heat, cover and simmer for 1 hour, turning every 10 to 15 minutes.

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