Maryland Corn Oysters

7 ingredients
4 steps

Ingredients

  • 1 c. corn (fresh or canned)
  • 1/2 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 egg
  • 1 Tbsp. butter, melted
  • milk to moisten

Directions

  1. 1
    Beat egg until smooth.
  2. 2
    Add corn, flour, seasoning, butter and enough milk to make a thick batter.
  3. 3
    Grease the frying pan to cover the bottom.
  4. 4
    Drop batter by spoonfuls, about the size of a fried oyster.

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