Marzetti

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 1 can tomato soup
  • 1 can cream of mushroom soup
  • 1 can tomato paste
  • 1 small bag elbow macaroni
  • 1 small jar Cheez Whiz

Directions

  1. 1
    Brown ground beef, onion and bell pepper; drain.
  2. 2
    Add tomato soup, mushroom soup, tomato paste and Cheez Whiz until mixed well. Boil macaroni, then rinse.
  3. 3
    Layer meat sauce and macaroni until casserole dish is filled.
  4. 4
    Bake on 350° for 35 minutes.
  5. 5
    This dish is best served with salad and yeast rolls.
  6. 6
    Serves 6 to 8 adults.

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