Marzetti

Ingredients

• 1 lb ground beef
• 1 cup steak cut into small pieces.
• 1 medium onion chopped
• 1/2 green pepper chopped
• 1 can ( 10 ounces) cream of mushroom soup
• 1 can (10 ounces) tomato soup
• 1 can (6 ounces) tomato paste
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/4 tsp dried oregano
• 1/3 cup water
• 1 tbsp worcestershire sauce
• 12 oz, wide noodles, cooked and drained
• 1 cup shredded cheddar cheese