Mash

6 ingredients
2 steps

Ingredients

  • 8 potato peeled, and, cut into chunks
  • 1/2 pint single cream
  • 3 butter good knobs of
  • salt
  • freshly ground black pepper
  • 1 nutmeg optional

Directions

  1. 1
    Cook the potatoes in boiling salted water until tender.
  2. 2
    Drain and mash until smooth. Add the cream, butter, seasoning and nutmeg and mix well into your lovely mashed potato.

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