Mashed Cauliflower
7 ingredients
2 steps
Ingredients
- 1 head cauliflower
- 1 large russet potato, peeled
- 3 garlic cloves
- water
- 1/2 cup butter
- salt
- pepper
Directions
-
1Cut up cauliflower and potato into 1 inch pieces. Peel garlic, keep whole. Add all to pot and fill with water to cover.
-
2Boil until paring knife goes in easily. Drain and add butter. Using an emersion blender or potato masher, mash to desired sonsistency (I prefer a little chunky). Season to taste and serve with anything you'd serve mashed potatoes with.
Products Matching These Ingredients
Cheese Toastie with Heinz Beanz Flavour Potato Crisps
Walkers
D NOVA 4
Cauliflower Broccoli Veggie Fries
dr. Praeger's
Breadsticks, garlic
NOVA 4
Best Sweet-Potato Cookies
Petpro Products Inc.
E NOVA 3
Cauliflower & Broccoli Vegetable Patties
Trader Joe's
NOVA 3
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Broccoli, cauliflower & carrots california blend
Spartan
A NOVA 1
Russet Potatoes
Kroger
NOVA 1
Steam n' mash cut russet potatoes
C NOVA 4
Russet potatoes in a 100% real cheddar cheese sauce accented with bacon & topped with toasted bread crumbs, cheddar bacon potatoes
C NOVA 4
More Recipes to Try
Cinco De Mayo Sloppy Joes
11 ingredients
Slow-Cooked Pork Stew
12 ingredients
Roasted Mushrooms & Balsamic Onions
5 ingredients
Quick Easy Cheese Fondue for 2 or for Kids
23 ingredients
Tea Punch Summer Special Recipe
4 ingredients
Tarrah's Version of Orange-Cranberry Scones
12 ingredients
Eggless No Cholesterol Corn Muffins Recipe
7 ingredients
Radicchio Slaw with Warm Honey Dressing
9 ingredients
Little bacon and egg breakfast pies recipe
12 ingredients
Chicken Nuggets With Sauce Recipe
4 ingredients
Maple Walnut Drop Cookies
12 ingredients
Christmas Pumpkin Pie with Rum
18 ingredients